About
Your cosy neighborhood spot for neo-Neapolitan pizza, housemade pasta, hand-crafted cocktails, and a curated wine list.
Peak season pies, introduced monthly, complement the regular menu with a variety of new flavors.
NEED TO KNOW
We are walk-in only, first come first seated with a waitlist at the door.
Our entrance is on 23rd Ave side. Corkage fee is $35.
The dining room is cozy but tight in space - for safety reasons strollers must be folded and stored away.
Pizza Dough
Our dough is prepared with a unique blend of two flours, which ferments for two and a half days before transforming into a chewy, flavorful crust in our custom dual-fuel, wood-fired oven. Add a crust dipper to enjoy every last bite (they are a house favorite).
Private Events
We offer our restaurant space for afternoon private gatherings for 3-hour events on Saturdays or Sundays, from 12:30-3:30pm.
With enough notice, the restaurant can be booked privately during evening hours Mondays or Tuesdays.
Depending on the party size and preference, our room can accommodate up to 35 guests for a sit down, group dining family-style gathering, and up to 45 guests for a reception-style event.
For more information, menus & pricing, please email us at info@figlianyc.com
Location
23-02 31st Street
Astoria, NY 11105
Hours
Wed - Fri 5 pm - 10 pm
Saturday 4 pm - 10 pm
Sunday 4 pm - 9 pm
Contact
347-730-5117
info@figlianyc.com
